{"id":1605,"date":"2019-03-14T11:31:36","date_gmt":"2019-03-14T11:31:36","guid":{"rendered":"https:\/\/stari.plantaze.com\/product\/epoha\/"},"modified":"2023-11-21T16:00:12","modified_gmt":"2023-11-21T16:00:12","slug":"epoha","status":"publish","type":"product","link":"https:\/\/stari.plantaze.com\/en\/product\/epoha\/","title":{"rendered":"Epoha"},"content":{"rendered":"<p><span>The wine, made in honour of 55 years of the company Planta<\/span><span lang=\"sr\">\u017ee. Jammy aromas of the black and blue fruit, interlaced with the spicy tones of the licorice with the hints of the dark chocolate and coffee. On taste elegant, complex and full bodied, with soft tannins and pleasant acids.<\/span><span><\/span><\/p>\n<hr \/>\n<h3>Serving<\/h3>\n<p>Temperature: 17 &#8211; 18 \u00a0\u00b0C<br \/>\nGlass:\u00a0<span>Large short Goblet glass<\/span><\/p>\n<hr \/>\n<h3><strong>Food pairing<\/strong><\/h3>\n<p>Perfect for matching with the dishes,made of noble fish from Lake Skadar and the Adriatic basin, as well as with the specialties, made of the red meats (slowly roasted beef under the bell, stewed, lamb shoulder with rosemary). As for the international dishes, we recommend lasagne with bechamel sauce, pepperoni pizza, Bolognese sauce pasta.<\/p>\n<hr \/>\n<h3><strong>Awards<\/strong><\/h3>\n<p><strong>2019<\/strong><\/p>\n<p><span>Epoha 2013, Silver medal, Decanter World Wine Awards<\/span><\/p>\n<p><span>Epoha 2013, Silver medal, Mundus Vini<\/span><\/p>\n<p><strong>2018<\/strong><\/p>\n<p>Epoha 2012, Gold medal, Mundus vini<\/p>\n<p>Epoha 2012, Gold medal, Gold medal, Vino Ljubljana<\/p>\n<p>Epoha 2012, Gold medal, AWC, Vienna<\/p>\n<p>Epoha 2012, Silver medal, BIWC, Sophia<\/p>\n<p>Epoha 2012, Silver medal, Decanter Asia Wine Awards<\/p>\n<p>Epoha 2012, Bronze medal, Decanter Word Wine Awards, Great Britain<\/p>\n<hr \/>\n<h2><strong>Technical characteristic<\/strong><\/h2>\n<h3><strong>Harvest<\/strong><\/h3>\n<p>The year 2013 was extremely favourable, both for the white and red grape varieties. During vegetation, there were sufficient precipitations and during summer months without much precipitations.The grapes reached the stage of the full, technological ripeness.<\/p>\n<h3><strong>Vineyard <\/strong><\/h3>\n<table>\n<tbody>\n<tr>\n<td>VITICULTURAL AREA<\/td>\n<td><span>Podgorica subregion, Montenegrin basin of Lake Skadar<\/span><span><\/span><\/td>\n<\/tr>\n<tr>\n<td>LOCATION<\/td>\n<td>\u0106emovsko polje, microlocalities :Nikolj crkva, \u0160ip\u010danik, Cijevna bunar 7<span>\u00a0 <\/span>and Cijevna bunar<span>\u00a0 <\/span>9<span>\u00a0<\/span><\/td>\n<\/tr>\n<tr>\n<td>EXPOSITION<\/td>\n<td><span>50.41 ha <\/span><span><\/span>north-south<\/td>\n<\/tr>\n<tr>\n<td>SOIL<\/td>\n<td>skeletal soil , sun- drenched (over 2.500 hours annually)<\/td>\n<\/tr>\n<tr>\n<td><\/td>\n<td><\/td>\n<\/tr>\n<tr>\n<td>CULTIVATION<\/td>\n<td><span>in Nikolj crkva bilateral, horizontal cordon and unilateral Guyout in \u0160ip\u010danik, new plantation, Cijevna bunar 7, Cijevna bunar 9, <\/span>2.60\u00d70.90 m on Bunar 12<\/td>\n<\/tr>\n<tr>\n<td>AVERAGE AGE OF GRAPEVINE<\/td>\n<td><span lang=\"FR\">3- 13 years<\/span><span><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h3><strong>Technical information<\/strong><\/h3>\n<table>\n<tbody>\n<tr>\n<td>GRAPE VARIETY<\/td>\n<td>Cabernet Sauvignon and Merlot<\/td>\n<\/tr>\n<tr>\n<td>YIELD<\/td>\n<td>8-9 t\/ha<\/td>\n<\/tr>\n<tr>\n<td>HARVEST TIME<\/td>\n<td><span>the first half of September <\/span><span><\/span><\/td>\n<\/tr>\n<tr>\n<td>HARVEST METOD<\/td>\n<td>manual<\/td>\n<\/tr>\n<tr>\n<td>VINIFICATION<\/td>\n<td><span>vinification in the inox tank <\/span><span><\/span><\/td>\n<\/tr>\n<tr>\n<td>TEMPERATURE OF FERMENTATION<\/td>\n<td>23\u201325\u00b0C<\/td>\n<\/tr>\n<tr>\n<td>DURATION OF FERMENTATION<\/td>\n<td><span>14\u201316 days<\/span><span><\/span><\/td>\n<\/tr>\n<tr>\n<td>MALOLACTIC FERMENTATION<\/td>\n<td><span>co-inoculation<\/span><span><\/span><br \/>\n<span><\/span><\/td>\n<\/tr>\n<tr>\n<td>AGING<\/td>\n<td><span>4 years in French oak barrels and one additional year in a bottle<\/span><span><\/span><\/td>\n<\/tr>\n<tr>\n<td>DURATION OF AGING<\/td>\n<td>5 years<\/td>\n<\/tr>\n<tr>\n<td>CHEMICAL ANALYSIS<\/td>\n<td><span lang=\"FR\">alcohol\u201314.0 vol%, pH\u20133.54, total acids\u20135,60 g\/l <\/span><span><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p><span lang=\"sr\">Jammy aromas of the black and blue fruit, interlaced with the spicy tones of the licorice with the hints of the dark chocolate and coffee. On taste elegant, complex and full bodied, with soft tannins and pleasant acids.<\/span><span><\/span><\/p>\n","protected":false},"featured_media":9708,"template":"","meta":[],"product_brand":[],"product_cat":[63],"product_tag":[],"class_list":{"0":"post-1605","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-premium-en","8":"first","9":"instock","10":"shipping-taxable","11":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/stari.plantaze.com\/en\/wp-json\/wp\/v2\/product\/1605","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stari.plantaze.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/stari.plantaze.com\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stari.plantaze.com\/en\/wp-json\/wp\/v2\/media\/9708"}],"wp:attachment":[{"href":"https:\/\/stari.plantaze.com\/en\/wp-json\/wp\/v2\/media?parent=1605"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/stari.plantaze.com\/en\/wp-json\/wp\/v2\/product_brand?post=1605"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/stari.plantaze.com\/en\/wp-json\/wp\/v2\/product_cat?post=1605"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/stari.plantaze.com\/en\/wp-json\/wp\/v2\/product_tag?post=1605"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}